Amount of Methionine in Mollusks, clam, mixed species, cooked, breaded and fried

Finfish and Shellfish Products

In 100 g (Grams) of Mollusks, clam, mixed species, cooked, breaded and fried there is 0.324 g of Methionine. Change amount

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Methionine

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Mollusks, clam, mixed species, cooked, breaded and fried.

Egg, white, dried, powder, stabilized, glucose reduced 3.204 g 3.20%
Egg, white, dried, flakes, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried 2.79 g 2.79%
Fish, cod, Atlantic, dried and salted 1.859 g 1.86%
Fish, whitefish, dried (Alaska Native) 1.74 g 1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 1.684 g 1.68%
Seeds, sesame flour, low-fat 1.656 g 1.66%
Egg, whole, dried, stabilized, glucose reduced 1.557 g 1.56%
Egg, whole, dried 1.495 g 1.50%
Whale, beluga, meat, dried (Alaska Native) 1.353 g 1.35%
Seeds, sesame flour, partially defatted 1.331 g 1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 1.272 g 1.27%
Smelt, dried (Alaska Native) 1.24 g 1.24%
Mollusks, whelk, unspecified, cooked, moist heat 1.205 g 1.20%
Seaweed, spirulina, dried 1.149 g 1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised 1.135 g 1.14%
Soy protein isolate, potassium type 1.13 g 1.13%
Soy protein isolate 1.13 g 1.13%
Nuts, brazilnuts, dried, unblanched 1.124 g 1.12%
Mollusks, clam, mixed species, cooked, breaded and fried

Mollusks, clam, mixed species, cooked, breaded and fried is a type of Finfish and Shellfish Products. The most significant nutrients in Mollusks, clam, mixed species, cooked, breaded and fried are listed below.

Water 61.55 g 61.55%
Energy (calorie) 202 kcal
Energy (joule) 845 kJ
Protein 14.24 g 14.24%
Total lipid (fat) 11.15 g 11.15%
Ash 2.16 g 2.16%
Carbohydrate, by difference 10.33 g 10.33%
Calcium, Ca 63 mg 0.06%
Iron, Fe 13.91 mg 0.01%
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 188 mg 0.19%
Potassium, K 326 mg 0.33%
Sodium, Na 364 mg 0.36%
Zinc, Zn 1.46 mg
Copper, Cu 0.356 mg
Manganese, Mn 0.54 mg
Selenium, Se 28.9 µg
Vitamin C, total ascorbic acid 10 mg 0.01%
Thiamin 0.1 mg
Riboflavin 0.244 mg

Nutrients in Mollusks, clam, mixed species, cooked, breaded and fried